We all like to eat and we all like to learn, so why not do both at once?
We like to chug Sam Adams while eating Nutella from the jar, personally, but if you’re looking for a classier way to make the great tastes of chocolate and beer taste great together, you should probably head over to Wine Gallery in Brookline where Temper Chocolates is presenting a class on pairing chocolate and beer at 7:00 tonight. $25 includes the class and chocolate and beer tastings.
What could possibly be classier than chocolate and beer? How about a cooking class at the newly-renovated Rialto with chef Jody Adams? $125 gets you a lesson in how to prepare a four course Italian meal and the meal itself. Call (617) 661-5050 for reservations.