The Department of Health closes beloved DiFara (temporarily!) because pizza maestro Dom DeMarco wasn’t using gloves or wearing a hat. [Serious Eats]
And the much more tragic story for the family continues to develop: The De Marco’s shooter saw himself, as so many trigger-happy madmen do, as slow to anger. [NYT]
So much food is being imported into America that the FDA can’t possibly inspect it all. [USA Today]
The first close look at the brand-new Ed’s Lobster Bar on Lafayette Street. [Gridskipper]
A Manhattan tapas crawl guide. [NYP]
And in case you can’t figure out what’s what: a tapas glossary. [NYP]
As crazy as the restaurant business gets, there are always people who are willing to risk everything to get into it. [Asbury Park Press]
Kosher Coca Cola, arriving just in time for Passover, turns out to be a big hit among the observant and non-observant alike, owing to its use of actual sugar rather than high-fructose corn syrup. [NYP]
