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New York Magazine
Displaying all articles tagged:
Seven Sublime Chef-Driven Taquerias, And Seven More Honorable Mentions
Sure even Vince Neil has a taco spot these days, but little compares to these chef-engineered examples.
Food & Wine
‘Best New Chef’ Alums Cooking at Paiche; Tam O’Shanter
The Atwater Village Scottish restaurant serves roughly 5,000 pints every March 17.
Komida Creates a Pumpkin and Pepita Halloween Taco
The Japanese taco spot is now serving five days a week and doing away with its weekend hours.
Komida Opens October 6th, Giving Away a Year of Japanese Tacos
The best thing to come out of Yamashiro’s farmers market is coming to the streets of Hollywood.
Brock Kleweno’s Komida Is Bringing Japanese Tacos to Hollywood
The Yamashiro chef confirms he’s taking over the H Wood space.
L.A. Gets More Love From The Magazine World
Gustavo Dudamel, Joel Stein, and Bricia Lopez are among the experts who weigh in on their favorite parts of the city for Condé Nast Traveler.
Michael Cardenas Plans Toranoko in Little Tokyo; Gjelina Opening Take-Out Pizza
Meanwhile, Native Foods will replace Culver City’s M cafe de Chaya.
Ludo Lefebvre Explains It All; Alex Reznik Is Not Into Coke and Hookers
The pop-up chef just wants to be free, while the Cafe Was chef explains comments made on
Britney’s Back and Brawling with Her Boyfriend at Mondrian; Lohan Barred From
A pop star can’t handle the pressures of an upscale restaurant and a starlet continues to be persona non-grata around town.
Japanese Tacos Arrive at Yamashiro’s Weekly Market
Korean tacos step aside!
Gone to the Market
Yamashiro Starts a Farmers Market
Hollywood gets a farmers market with the city’s best views.
Justin Timberlake Brings It on Down to BLD
A mega-star shows unusually good taste in L.A. restaurants.
Which SoCal eateries have the best vistas?
Who has the best views in SoCal? OpenTable readers have an idea.