Eat Drink Be Merry shares his favorite noodle soups in greater LA.
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An early appearance will be made by the baked goods at Amy Pressman's Short Cake.
The L.A. Weekly critic also praises Church & State chef Jeremy Berlin.
While Xoia, Red Hill, and Fix Coffee are on the road to beer and wine licenses, 7-11 is still being eyed suspiciously.
There are enough places in this neighborhood to buy batteries, beer, and condoms without the offensive food and shady cabals of loiterers.
O.C. Weekly does Japanese in Fountain Valley, while the Echo Park fusion introduces a new Mexican-Asian dish.
Richard Sandoval's Latin-Asian fusion fits perfectly into L.A.'s growing fusion trend.
Don't be completely surprised if Wolfgang Puck's next restaurant is a simple taqueria.
The Iron Chef promises an affordable concept while staff lapses are cited for the departure of Library Bar's mix-master.
Shelly Cooper keeps The L.A. Times entertained while Vietnamese-Mexican fusion fails to impress L.A. Weekly.
Expect specialties from the harbor city of Hoi-An, plus classics and Cal-fusion.