Or is passion enough?
Also in the magazine this week: 'Eating Animals,' reviewed, and sugarless kids' meals.
A recap of last night's episode.
The chef's wife, Maile Carpenter, is sworn to secrecy about their favorite restaurants.
"It's nice to pop one little bite of something ice-cold into your mouth. "
What Dufresne, Chang, Boulud, Ripert, and others had to say at last night's festivities.
Cue "I Will Remember You" for a photo tour of last night's festivities.
The list of contestants revealed!
We talk with Platt about last night's episode.
Plus: deep-fried turkey, and chefs give thanks, all in our morning news roundup.
More 'Top Chef' talk from today's conference call. Turns out most of the season was shot in Brooklyn!
A new ‘Top Chef’ map allows you to get restaurant recommendations from cheftestants and judges.
Flay’s fans were reppin’ at last night's ‘Chelsea After Dark’ event.
Chef Wylie Dufresne can make pasta out of anything with transglutaminase.