It's a new listicle about new-style Jewish delis.
Showing 1-9 of 9 posts
• Pop-ups are still popping: The Journal delves into the economics and ongoing popularity of pop-ups, and Wise Sons plays a starring role in the piece. [WSJ] • Local soda maker SodaCraft, which makes regular appearances at Ferry Building farmers'...
Most big Jewish delis aren't kosher and never have been.
Their official grand opening, following last weekend's soft opening, is tomorrow.
The former El Tonayense space has been much scrubbed.
Also, Wise Sons looks about two weeks away in the Mission.
Get a seat while you can for this prix-fixe deal.
They're aiming for an early 2012 opening and will be at the Ferry Building on Tuesdays in the meantime.
Also, Cafe Rouge butcher Scott Brennan is starting a charcuterie business called Fifth Quarter.