Thankfully, no bottles of vino were harmed.
Plus more money than ever will be spent on concessions at the Super Bowl, and Michelle Obama works with Wal-Mart to reduce the price on fruit and vegetables, all in our morning news roundup.
Plus Subway dabbles in gluten-free, and a global food crisis now seems imminent, all in our morning news roundup.
Uncork that Bordeaux, Boston!
Expecting a second child, a Salem couple boosts their budget with mead-making.
So much for the "high tech" wine dispensing machines bringing the state-run liquor control board into the 21st Century.
Plus eggs are great for hangovers, and Kroger issues a recall on pet in food in 19 states, all in out morning news roundup.
"I was a little kid and stomped on some grapes, and they bottled it and called it Lafitte Sofia."
The dinner which was to pair eight wines with four course will be rescheduled for sometime in the coming weeks.
The restaurant is offering guests complimentary wine and a taste of Normandy this week.
Two new Billyburg wine ventures offer principled drinking with an artsy tie-in.
PLCB will increase the handling fees of distilled spirits and wine; restaurants and bars will have little choice but to pass the price hikes on to you.
The shop details the horrors of California bureaucracy in its own blog.
The changes are intended to appeal to the changing tastes of today's diners.
Plus halal-certified soups stir protests, and hotels get in on the rooftop vegetable garden craze, all in our morning news roundup.
Plus Cosmo picks a prep cook from Cleveland as Bachelor of the Year, and Silicon Valley and UC Davis are teaming up to make advances in wine making, all in our morning news roundup.
Plus: food landscapes, and high-tech winemaking, all in our morning news roundup.
Tonight David Katz kicks off the first in a series of regional wine dinners he’s presenting at his restaurant Meme over the next couple of months. Each of the dinners, which spotlight wines of a specific region and dishes that...