Talent manager Stephen Hanks wants $75,000 in damages for an incident he basically started.
Eat burgers at eight in the morning and French toast at eight in the evening.
Chef Michael Bryant's seafood-focused menu pays off with alligator hot links and smoked tuna ham with bourbon.
Altadena and The Sunset Strip have two new dynamic offerings, while Bell Gardens' "student-powered revolution" faces closure.
The ban is influenced by North Carolina's new law banning same-sex marriage.
One burger per guest to celebrate national burger day on Monday.
The best part is probably bottomless "beermosas" for $15 every day.
Assessing the streety-ness of Bayless' new discounted offerings.
Everyone wins with this one, especially since there's a liquor store next door.
Both the menu and the Spacecraft space split the difference between casual and elegant.
The restaurant has green eggs and ham, punch bowls, and yep, a menu solely for Champagne.
The former Culina chef realizes his dreams with beef heart tartare and veal sweetbread milanese.
The enchanting West Hollywood restaurant is doing a monthly nose-to-tail dinner with a full breakdown by Jordan Toft.
The drinks are meant to showcase new spring bistronomy dishes inspired by a recent trip to Paris.
The restaurant will also get a new chef and menu, along with its new "Hollywood glamor" look.
Some customers were alerted with notes slipped into their cars by valets.
Harry Morton unveils the remains of Preston Sturges' Player's Club.
The chef plans to make the kind of easy seafood recipes he ate growing up in Rhode Island.
The glitzy Japanese restaurant is offering a limited edition flight of crispy rice.