They do soft-serve only, but it's not for novelty's sake.
This has to be good news when it's 20 degrees hotter than Scoops Westside.
It would be right outside the soft-serve window.
Sometimes regular old ice cream and popsicles just don't cut it.
Little Baby’s Ice Cream Opens Today, Bringing Small Batch Frozen Treats and More to Frankford Avenue
The new fixed location couldn't come sooner.
He especially loves the Blue Bottle Vietnamese Coffee flavor at Humphry Slocombe.
The bakery smashes Straus organic ice cream between two of its Maldon salt-dusted chocolate chip cookies.
Plus: Fish reels in Sunday brunch; and Johnny Brenda's serves up saisons.
The Italian now offers dessert and a nightcap in one single scoop.
The cab service is branching out. Weird, right?
But even great ice cream can't deflect the gentrification charges.
Adam Fleischman is now a co-owner and flavor maker at the local ice cream brand.
If you can't take the heat
The husband and wife behind the shop took some time off to raise their newborn daughter, who is now three.
The ice cream sandwich phenoms are going beach-side for summer.
The luxury ice cream from the founder of Mexico's Neve Gelato plans three openings this summer, with more to come.
It's got three sauces on it made from very expensive vintage dessert wines.
The video shows how Little Baby's Ice Cream develops flavors with fortified wine, and provides a sneak peek of their bricks and mortar location.
The new shop will have house-made cookies and ice cream using organic dairy, along with a little cupcake synergy.