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New York Magazine
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Abbot Kinney Annihilation: Glencrest BBQ Farewell Party Today; Jin Patisserie
The so-called “coolest street in America” may be losing the same places that made it cool.
Wabi-Sabi Will Remain the Same, Says Owner
The restaurant’s Bruce Horowitz counters Eater’s rumor that Casey Lane is taking over his sushi spot.
Casey Lane Plans Downtown Restaurant; Lemonade Opens in Pasadena Tomorrow
The Tasting Kitchen chef is also eying a new project at Wabi-Sabi.
What You Missed at Taste of Abbot-Kinney
Rain and a lack of food marred the event somewhat, though the street’s best restaurants performed in expected high-fashion.
Foodies With Benefits
Taste of Abbot Kinney Returns, Now With LudoTruck and Friends
Entry is free, but tastings at Joe’s, Jin Patisserie, N’Ice Cream, and others will cost you.
Ricardo Zarate Leaves Wabi Sabi And Puts Moche on Hold For Anticucho
The chef also hopes to put the Mo-Chica model into Whole Foods.
Slideshow: Ricardo Zarate Brings Peru to Century City
Mo-Chica’s celebrated ceviche and recipes come to BreadBar for one night.
Mo-Chica Magician Ricardo Zarate Hatches His Own Hatchi Dinner
A night of Peruvian food is planned at BreadBar.
Mo-Chica’s Ricardo Zarate Delivers A Baby Girl
Wabi-Sabi and Mo-Chica’s chef announces a birth in the family.
Santa Monica BreadBar Opens with New Hatchi Series
BreadBar pops up with a new concept to showcase local chefs.
Who Will Be At Abbot Kinney’s First Food Festival, October 11th
Venice’s trendiest street gets its first food festival.