Subscribe to the Magazine
Give a Gift Subscription
Buy Back Issues
Current Issue Contents
New York Magazine
Displaying all articles tagged:
A New Study Comes Down Hard on the Actual Benefits of Urban Farming
A reality check to the yuppie dream.
About To Croque
It Took a Year for These Farmers to Grow Every Ingredient They Needed for a
“It took us a year, day and night, and 35,000 euro, and we only got 350 sandwiches in the end.”
Loco for Locavores
Redondo Beach Legalizes Urban Bee-Keeping
But still short on hipster foodists.
Whip That Green Thumb Into Shape
With BK Farmyards’ urban-farming boot camp.
BrightFarms Wants to Keep New Yorkers in Hydroponic Veggies
A planned 100,000-square-foot rooftop farm in Sunset Park should help.
Brooklyn Grange Expanding to … Brooklyn
It’s claimed a rooftop in Brooklyn’s Navy Yard.
What to Read
Urban-Farming Lit for DIY Types
Food 52 has launched an urban-gardening column.
Dole Food Co. Settles Over $9 Billion in Lawsuits; Guy Fieri Plans Carnival
The rambunctious T.V. chef might also open his own New York restaurant, whether the city wants it or not.
Triscuits Bringing Urban Farms to L.A. and Chicago
Kraft’s efforts seem designed to highlight the fact that Triscuits, unlike its Kool-Aid, Oreo Fudge Cremes, or Velveeta, is actually made out of whole grains.
Mozza Pigs Out; Janet Jackson Barbie Auctioned For Project Angel Food
The Hollywood Italian favorite is holding dinners featuring whole hogs, while sadly, the Barbie Doll does not come from the singer’s
Suge Knight Arrested at Universal City Walk Restaurant; Shooting at Valley Glen
The Death Row Records boss draws heat for a traffic violation while the Golden Arches has a gang-related shooting this morning.
7-11 Scrambles For President Obama’s Slurpee Summit; Where to Eat in Afghanistan
The chain takes the President’s words seriously, while a writer looks at dining out in a war-torn country.