Tom Colicchio wrote his blurb.
Alice Waters, Anne Sophie-Pic, and plenty of others.
The newsweekly covers the world's most influential people in the food world, but fails to recognize the achievements of female chefs.
The food magazine is reportedly changing ownership.
Pho jerky is the first of hopefully many chefs collaborations to come.
The Time and Vintage owner has his hands full with two new projects.
The project is about three to four months away from completion.
The awards keep coming in for the chef.