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New York Magazine
Displaying all articles tagged:
Thistle Hill Tavern
Dale Talde Unexpectedly Shutters Pork Slope
He and his partners are also closing Thistle Hill Tavern.
Attack of the Ramps: 22 NYC Restaurants Serving Spring’s Most Divisive
No matter where you stand on the hype (or the backlash), the tiny wild onions are a welcome sign of spring.
Dale Talde Writing ‘Proudly Inauthentic’ Talde Cookbook
Chive-pretzel pork dumplings for all.
Team Talde Expands to New Jersey With Two Projects Next Year
A whole new Talde in a whole new state.
Night of the Jaeckle
Dale Talde and Chris Jaeckle Showdown at Thistle Hill Tavern
Two chefs, four courses. Everyone wins.
Christina Tosi and Karlie Kloss Will Deliver Free Cookies Tomorrow; Zucker
Plus: Chefs Chris Jaeckle and Dale Talde team up for a dinner, and more, in today’s Leftovers.
Here’s Dale Talde’s New Menu for Thistle Hill Tavern
Big ol’ pork chops and grass-fed burgers.
Dale Talde Is Now the Chef at Thistle Hill Tavern
Pork Slope indeed.
Support Movember at Chinatown Brasserie, ellabess; New Vendors Debut at
Plus: give into temptation at GastroArte, ring in Winter’s Eve with gourmet food tastings, and more, in our daily roundup of neighborhood news.
Alum Teams Up With Thistle Hill Tavern Team for Asian Spinoff
Dale Talde will be the chef at the yet-to-be-named restaurant.
The Other Critics
Thistle Hill Tavern Transcends its Neighborhood; ‘Inherent
And more, in our weekly roundup of restaurant reviews.
First Look at Thistle Hill Tavern, Opening Soon in South Slope
Two ‘inoteca vets bring gastropubby comfort food and serious drinks to their neighborhood.
In the Magazine
Platt Visits the Mark, Recette; Prohibition Shaped Modern Nightlife
Also in this week’s magazine: Local goat cheese at the Greenmarket, and Sara Jenkins’s latest restaurant.
Get a Piece of Bed-Stuy’s Farm Share; 10,000 Free Cups of Coffee in
Plus, new French-Caribbean in Prospect Heights, and a punk dream bar in Park Slope?
Take $1 Shots at Brunch in the West Village; Enjoy Sixpoint’s Fifth
Plus: Radegast expands in Williamsburg and Rebecca Weitzman takes over a kitchen in Park Slope.
Tavern Trio: Patty & Bun, Henry Public, and Thistle Hill
Opening this fall/winter.