"I'm not a hater, I eat SPAM."
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The chef thanks the often unseen powers that support every "best new chef."
A look back at one delicious year.
Setting the trends before they're trends.
J. Gold would rather have a turkey burger than indulge those truffle oil-abusing scoundrels at Umami Burger.
The L.A. Times boosts the new Patina restaurant at LACMA, while The L.A. Weekly eulogizes a dearly departed force.
We have high hopes that Bryant Ng's new Southeast Asian restaurant will join today's landscape of great Asian tribute and reinvention.