"Ordering a pizza anytime after midnight and eating at least three slices is super dark."
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"The first dish I had at Prune and thought Oh my God was the monkfish liver."
"My relationship to these chips is so intense that I can distinguish between production runs."
"We needed something light ... so I made my 'Megg-muffins.'"
"When I was pregnant with Maayan, I had pho every day for the first five months."
"I literally have to be rolled out of the restaurant and into Beautiful, feeling slightly bloated."
"The more I eat, the closer I get to death by cardiac arrest. But if I stop, am I even living?"
"I play Valencia on the show, and her dietary rules are completely opposite of mine. I love to eat."
"It's a federal law that people of Jewish descent have to order Asian takeout once a week."
"I snagged some of that before passing out on my pillow, dreaming about carbs."
"It's a hit-or-miss joke with the staff, but it makes me laugh, and it makes my husband roll his eyes ... I know he's laughing on the inside."
"I think if I had the strength of my convictions, I would be vegetarian."
"If this diary reveals anything, it’s that caffeine is my friend."
"If I could eat like this all the time, not only would I be morbidly obese, but I'd also be a very happy man."
"I’ve conveniently convinced myself that bacon makes me a better actor."
"I feel like I eat like a college student."
"To me, food is just an endless source of happiness."
"Coffee and sandwiches always taste better when someone else makes them."
"I eat one palmier, and then I think I eat at least a couple more."
"To me, the best beef tendon is braised so long that it has the characteristics of a hot Haribo gummy bear — jiggly, chewy, and dense at the same time."