Subscribe to the Magazine
Give a Gift Subscription
Buy Back Issues
Current Issue Contents
New York Magazine
Displaying all articles tagged:
The Musket Room
Why More Restaurants Than Ever Are Hosting Guest-Chef Pop-ups
Chef cameos can be fun, but they can also be an effective tool for recruiting and maintaining a talented staff.
5 Restaurants That Reversed the Curse of a Doomed Space
The Musket Room, Dizzy’s, and more.
ReBar Owner Jason Stevens’s Prison Sentence; Charlie Palmer’s
Celebrate Earth Day at the Musket Room; Calliope’s Literary Series
The Musket Room Hires Eleven Madison Park’s Becca Punch As Pastry Chef
She replaces Rob Rohl.
Emily Launches Lunch; Easter Brunch at M. Wells Steakhouse
Plus: Il Buco Alimentari’s new prix fixe option, and more, in today’s Leftovers.
Spread It: 13 New York Restaurants That Take Butter Very Seriously
Including Navy, Contra, and Betony.
Bundle Up: 25 Stellar Restaurants With Openings Tonight
Annisa, Gramercy Tavern, Contra, and more.
The Grub Street Diet
Stylist June Ambrose Preps for Fashion Week With Foie Gras and French Toast
“I prefer fresh bread because I know it hasn’t been fondled.”
The Other Critics
The Other Critics: Wells Gives One Star to Quality Italian; Joshua David Stein
Plus: Ryan Sutton praises Khe-Yo, and more, in this week’s roundup.
Platt: Estela and the Musket Room Are Modest Bar-Restaurants That Excel at Being
These are small, sneakily sophisticated downtown establishments.
New York’s New Wave of Fried Chicken: 14 Birds, Ranked by Cost
A single wing at Blue Ribbon Fried Chicken costs $1.75, while the Butterfly is charging $23 for a platter.
Berries Everywhere: 20 New Desserts to Try Before Summer Is Over
Strawberry-tomato sorbet, blueberry pie-shakes, and more.
Pig Dinner at the Fat Radish; Monday Night Barbecues at Achilles Heel
Plus: The Musket Room’s special tasting dinner, and more, in today’s Leftovers.
Brunch at the Musket Room; Milk Bar Opens in Toronto
Plus: Mercadito’s summer tacos, and more, in today’s Leftovers.
18 Places With Fantastic New Tomato Dishes to Eat This Summer
Including Alder, the Musket Room, and Marietta.