Washington Post Critic Takes Down Euro Import La Tagliatella in Brutal Review
Apparently, there's "extra virgin olive oil in all recipes!"
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The Other Critics: Wells Reviews Kajitsu; Almost Everyone Else Files on Lafayette
Plus: Stan Sagner eats at the Greenwich Project, and more, in this week's roundup.
Times-Picayune Rehires Brett Anderson As Restaurant Critic
The food critic starts again in September.
The Other Critics: Pete Wells Deems Montmarte ‘Most Improved’; Joshua David Stein Praises ABC Cocina
Plus: Sutton reviews Prime Meats, and more, in this week's roundup.
The Other Critics: Pete Wells Gives Three Stars to Carbone; Alder Receives Four From Jordana Rothman
Plus: Steve Cuozzo asks "WTF," and more, in this week's roundup.
The Other Critics: Pete Wells Gives Salvation Taco No Stars; Sietsema Files His Last Review on Saiguette
Plus: Michael Kaminer praises the Butcher's Daughter, and more, in this week's roundup.
The Other Critics: Pete Wells Pans the Beatrice Inn; Sagner and David Stein Visit Lafayette
Plus: Sietsema on Sweet Chick, and more, in this week's roundup.
Ring-a-Ding-Ding! Fitler Dining Room Scores Three Bells; Soggy Buns Disappoint at Cherry Hill’s Zinburger
Rounding up the region's restaurant reviews.
Roth Is Only Half Fond of Wine Kitchen; Bauer Calls Madrona Manor ‘a Poor Man’s Meadowood’; Boer Likes Juhu Beach Club
Also, Nicholas Boer reviews Juhu Beach Club.
Brü Craft & Wurst Has ‘Sneaky Fine-Dining Game Hidden Up Its Lederhosen’; Honey’s Sit ‘N Eat’s Grilled Ramps Are ‘Outrageously Delicious’
Rounding up the region's restaurant reviews.
Besha Rodell Catches Up With Jeremy Fox at Rustic Canyon
The former Ubuntu chef gets three stars for his seasonal selections.
The Other Crtics: Pete Wells Digs Osso Buco at Caravaggio; Tejal Rao Says Alder Is the Real Deal
Plus: Cuozzo at Le Philosophe and Sietsema at Cole's Greenwich Village.
Food Critics’ Group Acknowledges the Internet, Revises Ethics Code
Competing with bloggers, and staying anonymous, is tough these days.
Michael Bauer Is, Predictably, Enamored With Padrecito
Just like its sister restaurant Mamacita, it gets three stars.
Bar Ferdinand ‘Benefits Tremendously’ From the Addition of David Ansill; ‘Few Better Places to Brunch’ Than Talula’s Garden
Rounding up the region's restaurant reviews.
Jonathan Gold Reviews RivaBella; Besha Rodell Considers Corazon Y Miel
Elsewhere, Brad A. Johnson gives San Juan Capistrano's RokPrime one and a half stars.
It's Bread Week as Vettel and Sula Praise Bread & Wine, Sauce and Bread Kitchen
Reviewers are reviewing.
Pizzeria Beddia's Pies Are ‘Knee-Weakeningly Good’; The ‘Serious Sandwich Board’ at Corner Foodery Is as Much of a Draw as the Beer
Rounding up the region's restaurant reviews.