"It’s almost like they want you to hate it."
Showing 1-18 of 18 posts
Is Tabasco's new sriracha possibly better than Huy Fong's beloved variety?
As in fake meat, not mail.
• As rosés become ever more popular, wineries are making more bad rosés. Jon Bonné recommends some good ones. [Chron] • Café Royale is hosting a 'hipster apocalypse' on Thursday. [Tenderblog] • Unilever won't let anyone else use the brand...
A reporter hosts a "fancy feast."
Did the blogosphere prefer the new Canuck import to Dunkin'?
A recent study shows that people can't tell the difference between liverwurst and dog food, either.
Is it good enough to make Red Mango devotees switch flavors, or Pinkberry devotees switch brands?
A panel of experts determines whether pizza made from Chicago, L.A., or New York water is best.
In the magazine this week: a profile of Stumptown founder Duane Sorenson, the Underground Gourmet goes to Sorella, and housemade Mallomars.
The latest celebrity food blogger, Sean Combs, conducts a taste test.
The results of a blind taste test pitting Starbucks' new instant coffee against its in-store brew.
We asked twenty New Yorkers which strawberry milk they preferred in a blind taste test.