One community oven, four chefs, a baker, a writer, and a lot of wine.
Showing 1-4 of 4 posts
Guy Trebay devotes a pre-Fashion Week column to S.F., in all its rag tag glory.
We may be a little celebrity-starved here in SF, but occasionally you catch one eating out...
From Coi to Canteen, Zagat's list of the highest rated Bay Area restaurants to open in the aughts.