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Tartare

  1. best of new york
    The Absolute Best Steak Tartare in New YorkRanking the city’s best raw meat.
    By Adam Platt
  2. Grub Guides
    14 New Tartares That Prove Beef Is Still KingDespite a proliferation of new-look tartares in recent years, plenty of chefs are still doing what they can to inject their own sensibilities into the classic preparation.
    By Chris Crowley
  3. Trendlet
    Tartare Takes Off: Chefs Revisit an Old Recipe, Leaving No Animal (or Vegetable)Everything from beef hearts to beetroots is being sliced into bite-size pieces and served with toast points.
    By Rob Patronite and Robin Raisfeld
  4. Coming Soon
    Kathy Sidell Confirms MET on Main, a ‘European Cafe With Island Flair,’ WillThere’ll also be a pancake bar.
    By Kara Baskin