If you've never had a salt-cod doughnut before, now's your chance.
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Balaboosta's Einat Admony is putting together her most ambitious restaurant yet.
Plus: sufganiyot at Taim, and more, in today's Leftovers.
Plus: Broadway stars behind the counter at Schmackary's, and more, in today's Leftovers.
"They recognized me, which is always nice. So I'll go again. Eventually they'll give me something for free."
Some new menu options including seasonal salads.
"We capsized a few times in the Delaware, but we never lost the wine."
Einat Admony will bring a branch of her falafel shop to the current home of Rocky's Italian.
Korilla BBQ gets some competition in the sphere of mobile Korean tacos.
"I have never been to a better dinner party in my life! It was my No Carb Left Behind night."
Einat Admony of Taïm goes beyond falafel and hummus. See the menu, a few dishes, and the dining room.