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New York Magazine
Displaying all articles tagged:
Sons And Daughters
Mikey Likes It
Bauer Says Sons & Daughters Is ‘Spot on From Start to Finish’
He ups them to three and a half stars.
After Raising Prices, Sons & Daughters Drops Them
It was $135, now it’s back down to $96.
Sons & Daughters Ups the Ante, Lowers Seat Count, à la Saison
Also, they’ll be adding to the number of courses and generally slowing things down.
Regarding the ‘Chef Marriage’ of the Sons & Daughters Co-Chefs
What to Eat on Sons & Daughters’ Summer Tasting Menu
It starts June 26.
Sons & Daughters to Raise Prices Slightly, Nix Healthy S.F.
Also, they’ll be adding a course, bringing the tasting menu to nine courses altogether.
Sweet Woodruff Now Does Brunch
See the menu in full right here.
Sons & Daughters Chefs, El Paseo’s Preston Clark Among
Anthony Strong of Locanda, Chez TJ’s Joey Elenterio, and Outerlands’ Brett Cooper also get nods.
Vote Now for
Food & Wine
’s People’s Best New Chef
Though the Bay Area dominates in the California region, L.A.’s Michael Voltaggio is most likely to win this popularity contest.
Check Out the Menu and the Space at Sweet Woodruff, Now Open
The new lunchtime take-out spot from the Sons & Daughters team opens today in the TenderNob.
Michelin 2012: Benu, Baumé, and Saison Get Two Stars; Sons & Daughters,
Also, Michael Mina returns to the guide at one star.
A Twelve-Course Meal at Sons & Daughters, Illustrated
See a full slideshow of the meal, courtesy of Ulterior Epicure.
The Other Critics
Bauer Promotes Sons & Daughters to Three Stars; Unterman Lauds Criolla Kitchen
Also, Reidinger weighs in on Boxing Room.
The Other Critics
Alan Richman Hearts S.F. Now, Calls New York Restaurants
The ‘GQ’ critic says the Bay Area is now the region to watch for restaurants of ‘ambition and imagination.’
The Five Restaurants That Should Be in the 2011 Top 100, But Aren’t
We went there last year; we’ll go there again.
Where to Eat
Fig-Gate Behind Us,
Pays Tribute to the S.F. Restaurant
Look out for the tourists to take up a bunch of reservations at these nine restaurants this summer.
How Many New Restaurants Got Left Off of
’s 2011 Big Eat List?
Tartine’s on there twice but Una Pizza Napoletana doesn’t make the cut? We call bullshit.
Updated: Local Michelin Inspector Adores Sons & Daughters, Doesn’t Take
Our Twitter-happy local Michelin man also rather enjoyed Station 1.
Regarding All These Best Of the Year Lists, Including Kauffman’s
We think Jonathan Kauffman did a pretty good job summing things up.