Pink Taco will debut its new Sunset location, while Border Grill presents a cochinita pibil with ghost peppers.
Showing 1-6 of 6 posts
While Jonathan Gold's high school friends were at IHOP, he was taking the bus to Chinatown.
L.A. Weekly enjoys having Natura so close at hand, while The L.A. Times calls Michael Cimarusti's seafood some of the country's best.
Elsewhere, S. Irene Virbila and L.A. mag both lose it over Waterloo & City's shepard's pie.
With six new chef-driven restaurants and a load of rooftop dining options, the unveiling should be a game changer for the area.
Outdoor space will figure prominently in Jeremy Umland's new wine bar.