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Soho Park

  1. The New York Diet
    Director Morgan Spurlock Splurges at Per Se, Loves Peanut-Butter Doughnuts What do diners do when Morgan Spurlock, director of Super Size Me, is sitting at the next table? “They’ll either watch what I’m eating,” says Spurlock, “or they’ll start to make excuses for what they’re eating.” No need for apologies, it turns out; though he hasn’t eaten a Big Mac since the film (he’s currently finishing shooting a second documentary), Spurlock enjoys a burger as much as the next guy. This week he and his wife, who just “spawned and swam across the river” to Park Slope, were especially indulgent. “You’re supposed to gain sympathy weight when your wife is pregnant, but I’ve put on more weight since we’ve had the kid.” So where did he pack on the pounds this week?
  2. The Other Critics
    Chef Goes From ‘Gag’ to GreatThis week, the food scribes turned in more raves than rants. Naturally, we lead with a rant. • Frank Bruni, bucking the beau monde and betting odds, comes down with both feet on Freemans, the hipster hideaway beloved by downtown boulevardiers. (NYT)