Ocean acidification is hitting British Columbia's shellfish hard, and prices will rise.
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"It's normal to run into trouble. I have 36 stitches in my legs, and 18 in my armpit."
At Amis Vetri Cranks Up a Jobs Engine; New Jersey's Shellfish Is Not in Compliance With Federal Sanitation Standards
Plus Fresh water may be the cause of death for thousands of Gulf oysters, and raw milk may put consumers at risk of disease, all in our morning news roundup.
The Elysian Valley has a new seafood specialist committed to rare product and deep discounts.
Providence chef tastes victory and defeat, we taste spot prawns
Plus considering pigeons as the next big addition to locavores' diets, and more, in our morning news roundup.