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Sel De Mer

Openings June 1, 2009

First Look: Inside Sel de Mer, and Its MenuWhat to eat at the new Williamsburg seafood restaurant.

By Rob Patronite and Robin Raisfeld
In the Magazine June 1, 2009

Platt on Aldea and Apiary; Brooklyn’s New Gourmet ShopsAlso in this week’s magazine: a new seafood spot for Williamsburg, and a recipe for do-it-yourself fro-yo.

By Alexandra Vallis

Openings May 29, 2009

Openings Preview: Sel de Mer and SaraghinaGet an early look at next week’s new restaurants.

By Aileen Gallagher