Her former employees, vendors, and investors are all taking her to court.
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"If there was a way I could fix it, I'd die trying. There is nothing else."
"We call it the 'Millionaire's Milkshake' because I knew if we didn't poke fun at how expensive it is, we'd get shit for it."
The proprietor of Pure Food and Wine, where a tamale is $23, has something to say about her neighbor Sal Anthony's complaints about pricey raw-food eateries.
Where do you go when you've become the black sheep of the New York restaurant community?