Douglas Rodriguez protégé Adam Schop will serve eighteen varieties of seviche, as well as a whole suckling pig.
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A spa and hotel vet hopes to give the Southeast Asian restaurant a boost.
The old Sapa gets a Nuevo Latino makeover.
The city loses one of its prominent female chefs.
The former Sapa chef apparently won't be replacing Gavin Mills.
Pranna gets a new menu care of Sapa's Gavin Portsmouth.
Chef Chai Trivedi took his inspiration from a six-month motorcycle odyssey across Southern Asia.
The Nuevo Latino master may not be making his Nueva York return quite yet.
Where you can now find Vietnamese sandwiches in Tribeca and watching the Euro Cup at a beer garden, in today's neighborhood food news.
Douglas Rodriguez may be coming back to New York — at Sapa, of all places.