SFist does a list of "classics," from Tadich Grill to Delfina.
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Also, Andie McDowell spotted at The Grove.
Her friend and former protege Gayle Pirie brings the news.
Ruth was in town to help judge the Good Food Awards.
For the next 49 weeks, the 'Chronicle' food staff will be taking us on a tour of the city, one square mile at a time.
Also, she likes whiskey sours.
OpenTable and Daily Meal put together a list that's kind of wrong.
We mentioned earlier the whole composting industry that's sprung up from mandatory composting laws, and today's Chron also has a piece about local chefs and all the things they do to keep their kitchens green, including the vinegar-from-leftover wine bins...
This was in 1994, but still.
Refusing to be swayed by Bauer and his legion of followers, 7x7 goes their own way with a new list of the ten best burgers in town and blatantly leaves off Marlowe. They're within their rights, of course, not to...
See our five favorite roast chickens, and one runner up, in this week's slideshow.
The no-frills French bistro succumbs to slow times.
• It's been so ridiculously cold this summer, even in the North Bay, that restaurateurs in Napa were putting out space heaters last week, which is unheard of in July. [Chron] • Efforts to restore oyster populations in the Bay...
Two years in the making, Lafitte finally makes its debut on Pier 5 next Tuesday.
At [Bar Jules] we are lucky enough to have a wood burning grill, which makes everything delicious seriously, it could make baby poop taste delicious."