Owners Peter Hood and chef Ryan Simas (Farallon) are taking over.
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Also, Big Dipper Baby Food just opened at 331 Cortland in Bernal.
Owner Timothy Holt says, "Honestly, most fish need a break."
For the second time this year, Buffalo Girls are gone from the menu.
• Waterbar is approaching the sale of its 500,000th oyster. [Eater] • A review of the still mobile, soon-to-be stationary, Radio Africa & Kitchen. [Jet SF] • Weird Fish owner Timothy Holt debuts his Taco Bike. Find it via Twitter....
The Corner now offers $5.50 small plates from 4 to 6 p.m.
Alex Jackson expands on his empire with a new Puerto Rican restaurant next door to Cha Cha Cha.
The concept is gastro-pub-like, but with higher end cuisine.
The seitan may be back, but probably not for long.
Chef Alex Jackson moving a few doors down from The Corner to Weird Fish.
Vote for your favorite hot farmer on the Huffington Post.
Three different chef shuffles may ruffle the neighborhood's dining scene.