Still: two and a half stars.
Miller loves the new drinks at Rich Table and Hog & Rocks.
Bauer Kind of Hates The Sea by Alexander’s Steakhouse; Unterman Adores Bar Tartine; Hirsch Discovers Bro Meals
It's a sad one and a half stars for The Sea.
Piccino Still Makes the Grade With Bauer; Roth Calls Rickybobby ‘a Great Place for Stoners’; Miller Gives an Early Word on Ramen Shop
Miller says the best thing at Ramen Shop is the wild nettle fried rice.
Kauffman likes that devil tofu.
Anna Roth decides to make up for holiday indulgence with a couple trips to Eiji, the tiny Japanese restaurant at 317 Sanchez Street known for their made-to-order oboro tofu. She loves its melting, comforting texture and barely-there flavor, complemented by...
Belli gets two and a half stars.
Capo's is especially great for pizza, but a lot more too, says Miller.
It's no longer just a smoker attached to the back of a dude's pickup.
Under-seasoned food is not okay with Bauer.
Virginia Miller doesn't mind a good winter cocktail.
Bauer Walks Down Memory Lane at Trident in Sausalito; Hirsch Delighted by Basque Cultural Center; Roth Finds Worthy Deep-Dish at Capo's
Trident gets two stars from Bauer, and Hirsch and Roth both indulge in hearty fare.
At M.Y. China they clock in at $18 for five, albeit with black truffle.
The big Marina brasserie gets upgraded to two and a half stars.
They both agree that Chocolate Lab is pretty fun.
Final verdict: 2 stars.
Hirsch says to skip the wait at State Bird and go to Rasselas instead.
Josh Sens Says Siegel’s Food at Michael Mina Is ‘Lighter and Brighter’; Bauer Says Murray Circle Still Inconsistent
Sens raises Michael Mina's rating to three stars.
Let the Top Ten Lists Begin: Virginia Miller Rounds Up Her Best New Restaurants; Anna Roth Reviews YakiniQ
Miller names AQ her favorite opener of the year.