He's no fan of the organic movement either.
Showing 1-10 of 10 posts
Today Grub Street learns of two just-announced New Year's Eve plans from Tartine HQ. First, over at Bar Tartine, chef Nick Balla tells us he'll be doing a special, one-off dinner that combines both his love of Japanese cuisine (he...
Also, Maven is looking at early December now.
And Tartine's Chad Robertson responds.
Watch what goes into a true farm-to-table pop-up.
Bid On Dinner at Locanda, Chez Panisse, or an Ice Cream Social at Humphry Slocombe, All For a Good Cause
The team behind Tartine are founding a school to teach children with motor disabilities like cerebral palsy.
Via the Bold Italic...
Mission: Tartine's new bread and sandwich shop, next door to Bar Tartine, is aiming to open at least the front lounge and counter portion by early May, providing over-flow space for the restaurant at night and perhaps (!) selling bread...
In a Nod to the Gluten-Intolerant (Like His Wife), Tartine’s Chad Robertson to Revive Ancient Grains
Apparently there are many heritage grains that don't bother the wheat-sensitive.