Sobel most recently worked at Bourbon Steak in D.C.
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Josh Sens Says Siegel’s Food at Michael Mina Is ‘Lighter and Brighter’; Bauer Says Murray Circle Still Inconsistent
Sens raises Michael Mina's rating to three stars.
Newly Installed Michael Mina Chef Ron Siegel Talks Car Brainstorms, and Cooking a Lighter Kind of Fine Dining Fare
We also have a food-porn slideshow of a recent meal there.
Also, one at 1300 on Fillmore.
Wolfgang Puck will open two new restaurants in place of Mina's SaltWater and Bourbon Steak at the MGM Grand Detroit.
See a slideshow of our food and drink highlights.
It's $245 without wine.
Chefs like Hubert Keller and Thomas Keller are finding equally expensive ingredients to tout on menus.
Also, Chris Cosentino has a recipe in there too.
The dinner had a certain nostalgia to it, from plate to plate.
On Sunday, Michael will be feted by many of the chefs who have worked for him over the years.
FiDi: Michael Mina chef de cuisine Jeremy Ravetz has left, and his replacement is Michael Davis, who's spent the last six years at Mario Batali's Del Posto in NYC. [Scoop] Mission: Garrett Oliver, of Brooklyn Brewery fame, is coming to...
The chefs will prepare a six-course menu that pays tribute to Mina's 20-year career.
• Michael Mina and the French Laundry are among the most expensive restaurants in the U.S., according to an unscientific survey. [Bundle via Eater] • For the second time in ten years, Ralph's and several other Southern California grocery chains...
Also, he'd like Elton John to be there.
See a few highlights from the new, more casual, small-plate options at the FiDi restaurant.
One of the nation's leading barmen joins Michael Mina's crew... and other booze news.
Sens is, admittedly, more fond of off-Broadway.