Also, we have SF Mag's take on Brassica in St. Helena.
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He calls it 'the loudest restaurant I've encountered in the past couple of years.'
Kauffman Digs the New Lers Ros; Miller Calls Chubby Noodle ‘Better Than Good’; Hirsch Reviews Plum Bar and Make Westing
Also, Miller likes Roostertail Rotisserie.
Paul Meeriyagerd, the son of Thai House Express's owners, is the man behind it.
The second location has been a bit delayed.
• Duff Goldman, the Ace of Cakes himself, is coming for an event at Santana Row in San Jose on Saturday. [Food Gal] • Mountain View police are still looking for help from the public to solve a brazen armed...
They're opening in Hayes Valley probably this month.
Our roundup of where not to feel ripped off near and around Union Square.
"I think I snack the way some people doodle."
Also moving into the same complex next year is Gregory Dunmore's Nojo.
The L.A. Times put together a bunch of recommendations for meals under $20 to be found in S.F., but succeeds in finding a number of meals that actually cost more than that, like the wine and cheese picnic from the...
Bauer is thoroughly unimpressed with Hubert Keller's latest Burger Bar outpost at Macy's in Union Square.
• Michael Bauer wants your suggestions on the best Thai Food in the Bay Area (but don't say Lers Ros because he's already been there). [SF Gate] • Cashier tip jar baffles Geary Boulevard Mel's Drive-In patron. [Leah Garchick/SF Chronicle]...