The children of Cafe Gratitude founders Terces and Matthew Engelhart are taking the Gracias Madre brand down south as well.
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The raw/vegan restaurants will likely just change hands to a friendly buyer.
Employees say they got a *raw* deal.
'It has some cachet,' quoth one of the ladies.
Bauer will know now to look for this tag and give such places one star for atmosphere.
Also, Jennifer Graue visits Wayfare Tavern, mostly digs it.
Patricia Unterman swings through the almost-year-old Starbelly in her latest review, and notes that chef Adam Timney's "quirky California eclecticism" and the staff's "inclusive esprit de corps" make the place stand out from its more Italian sister restos Beretta and...
"I have to hand it to all three restaurants - while the quality of the food varied, the quality of service did not. You could do worse than being waited on by people who really believe that the true path...
Kauffman kinda likes Gracias Madre, if he must; Patti U. heaps praise on Caffe Baonecci.
"If anyone wants to go across the street and bring back an $8 lemonade from Gracias Madre, you can tell your server that I said to waive the corkage. Just kidding." Anthony Myint, via Mission Street Food's menu for...
The seitan may be back, but probably not for long.
Bauer gives two stars to La Costanera; Battilana kind of dislikes Gracias Madre; Unterman raves about Frances.
Major wine bar to open sooner than expected; Kauffman enters the picture; free beer at Gracias Madre; Jamie Oliver gets an apprentice to confess to a huge crime.
• Well received, weekend-only restaurant Saison will soon be getting spiffed up with new chairs, a new gourmet stove, and will be open on Thursdays as well. [Food Gal] • Oakland is looking to relax their cabaret laws in the...
Zazil becomes the first of the Westfield, top-floor restaurants to go; Gracias Madre opens in the Mission.
Vegan tamales are available now at Cafe Gratitude.
Former SF republican sanctuary to be reborn while raw hippie eatery spawns new offspring.