The little Mountain View eatery has been a launchpad for a number of big names.
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Michael Bauer files his review of Baumé, Bruno Chemel's 25-seater in Palo Alto which offers no menu, but only five-, ten-, and fifteen-course tasting menus. Never a big fan of molecular gastronomy or high-concept cooking, Bauer was "a bit fearful...
Food Gal interviews Bruno Chemel about his new, prix-fixe venture in Palo Alto.
From Traci Des Jardins' split concept at the old Acme Chophouse, to a new French place in the former South: the coming year still looks bright.
A vitriolic staff change in Mountain View ends with an experienced new guy who's making no promises.
Bruno Chemel says he's leaving for a better opportunity while owner George Aviet says he couldn't hack it.