Wolfgang Puck will open two new restaurants in place of Mina's SaltWater and Bourbon Steak at the MGM Grand Detroit.
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We whittled down to a list of the 50 best, now we rank our top picks among those.
Interestingly, despite a lackluster review, Bourbon Steak keeps its three stars.
Also, he *loves* Crustacean.
Our roundup of where not to feel ripped off near and around Union Square.
It turns out Michael Bauer isn't such a fan of steakhouses, particularly the high-end, chef spinoff variety. But he says he "began to reconsider" this opinion at Michael Mina's Bourbon Steak, which took over the Michael Mina space at the...
Willie Brown Can’t Get Enough of Bourbon Steak; Reidinger Likes the ‘Kitschy Drama’ of Miss SaiGon; Kauffman Loves Haltun
Haltun, which opened in May, is apparently pretty good.
• The traditional food world is "finally" taking food blogs seriously. Maybe it's because all the food magazines are closing? [WSJ, Earlier] • Martinez is hosting its first Bay Area Craft Beer Festival tomorrow. [Bottoms Up] • An early, pictorial...
Also, Front Porch kicks off brunch next week.
See the full menu at the new steakhouse moving in where Michael Mina used to be.
Looking back at old reviews as Mina's eponymous restaurant has its swan song this evening.
Finally, S.F. is getting a Neapolitan pizza wave, and a steakhouse wave, and a bevy of simpler cocktail menus.
• A few thoughts on farmers' market faux pas and manners in general, like don't squeeze and grab everything, and don't haggle. [CHOW] • The 18th Street Block Party happens this Saturday from 12 to 4 p.m. [7x7] • Heads...
Michael Mina is abandoning fine dining for the moment, turning his eponymous restaurant into a high-end steakhouse and reopening Michael Mina as a more casual concept.