She has a brand new book out called 'Street Food: Irresistibly Crispy, Creamy, Crunchy, Spicy, Sticky, Sweet Recipes.'
There's a section of home-style desserts that includes her addictive take on the Oreo.
Food Network host, cookbook author, James Beard Award winner and onetime Queer Eye culinary consultant Ted Allen is coming to Williams-Sonoma at Union Square on Tuesday, May 22, to sign copies of his new book In My Kitchen. He'll be...
'Vietnamese Home Cooking' comes out in September.
Books for 'young foodies' are apparently all the rage right now.
It's not so offal-centric as he usual is.
It's due out in late September, but available now for pre-order.
It'll be published by Phaidon Press next year.
A new book says you do.
'Cindy's Supper Club' is based on the special themed menus, from 27 different countries, that Pawlcyn's been serving as part of a weekly series at Cindy's Backstreet Kitchen.
The book is due out April 25.
The cookbook author is making one stop only in the Bay Area.
Also, Traci Des Jardins will be putting out a volume in 2013 as well.
The Physicians Committee for Responsible Medicine strikes again with their annual publicity blitz.
Stephanie Izard and Hugh Acheson are both doing book signings.
"There is no question that there is an elite strand within the food movement, but a lot of social change movements in this country ... have been started by the affluent."
Plus: Ferran Adrià will be teaching us something new about foam.
First off, this El Bulli Foundation thing is sounding a little ridiculous.
It was announced back in August, and he is pretty much a god amongst foodies, so it probably shouldn't come as a shock that El Bulli chef Ferran Adrià's lecture and book-signing at the Castro Theatre on October 10 has...
'Fettuccine, green linguine,/ Tortellini, Tetrazzini,/ OopsI think I split my jeani.'