The S.F. branch won't come until 2014.
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They own the farm, and the slaughterhouse, and now the butcher shop and restaurant are open.
The fourth annual Oakland food fest brought out the food-truck fans in droves.
There's a lot to do, see, and eat.
It's the latest project from Eat Real Fest founder Anya Fernald.
The Food Craft Institute is taking applicants!
The popular urban homesteading/street food fest will launch for the first time in L.A. in July.
Another listicle from the November issue of Food & Wine.
The former executive director of Slow Food Nation wants to preach sustainability, but through fun, county-fair-like events like her festival this weekend in Oakland.