He speaks to a French magazine and pretty well fails to defend the list's integrity.
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It's kind of like a cooler, more design-y 'Farmer's Almanac.'
Also, it looks like Jamie Malone of Sea Change in Minneapolis in there too.
The mag's editorial picks should be out in two weeks.
'Food & Wine' features the acclaimed pastry chef, and her SFMOMA-inspired desserts.
It's the annual revision of their '100 Things to Try Before You Die' list.
Understand the difference between your zing gau and your siu mai.
Rio Grande/Trick Dog's Josh Harris, for one, trolls estate sales.
He poses for the girlie mag along with Eric Ripert and Marcus Samuelsson. With clothes on.
Food & Wine Editor Dana Cowin Lunches at Bar Tartine to Celebrate New Book, Has Dinner at Rich Table
She also dined at State Bird, and stopped in at Craftsman & Wolves.
It's taken longer than pretty much anyone else.
It's a "bright and refreshing" rye-apple Manhattan, basically.
She'll now just contribute on a freelance basis.
State Bird wasn't the only S.F. restaurant on the list.
Stuart Brioza and Nicole Krasinski are in New York right now for the 'Esquire' party.
She says it's 'collectively metastasized into something more gluttonous than virtuous.'
Also, Cremant de Bourgogne.
A recipe from the Coi chef just popped up in the unlikeliest of places.