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Salads

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The Battle of the Rooftop Salads

With an increasing number of restaurants growing their own, we compare the crops.

By Robin Raisfeld and Rob Patronite

Model Catherine McNeil Finds Comfort in Chicken Burgers

Earlier this year Times fashion writer Guy Trebay declared 17-year-old Catherine McNeil to be “fashion’s latest crush,” citing her photo shoots for Mario Testino, her campaigns for Hugo Boss and Dolce & Gabbana, and her sudden status as the sought-after runway model. McNeil has lived on the Lower East Side since moving from Australia in February and can often be found at expat hangout Ruby’s wolfing chicken burgers like her mom used to make. “It’s chicken breast, and you can put lettuce and sweet chili sauce and stuff on it,” she explains. Not that she did much eating out this week between shoots for Another magazine and Versace. We caught her on the way to the airport (she was flying to Paris for a Gaultier shoot) and asked her what she noshed on.

Restaurant Girl to be ‘Daily News’ Critic; INS Crackdown Panics Workers

It's a proud day for bloggers everywhere as Danyelle “Restaurant Girl” Freeman has been installed as the restaurant critic for the Daily News. [Eater] Her appointment raises the old question of whether a critic should really be anonymous. [VV] Restaurant workers all over town are freaking out, thanks to a major crackdown on illegal immigrants. [NY1]