Rucola, Rye House, and Tiffin Walla made the cut in this week's roundup of healthy eats.
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"It was a day, like all days, of peaches, cantaloupe, watermelon, and bread with tomatoes, but when it came time for the meat course, it was the day of the goat."
Plus: Percy's moves into the East Village, and Zohan Hummus launches, in our daily roundup of neighborhood food news.
The owners of Sala open a Union Square spot specializing in brown liquor.