Moscow-born chef Boris Portnoy doesn't love Russian food, instead looking to Georgia as the "promised land."
Showing 1-18 of 18 posts
The San Francisco pastry chef is bringing his edible exploration of former Soviet Republics to a Los Angeles gallery.
Chef John Sedlar artistically commemorates his 1992 march in Moscow's May Victory Day Parade, which came mere months following the fall of The Soviet Union.
The chef is commemorating his march in Moscow's Peace Victory Parade 20 years ago.
A grandiose three-story paean to pre-Revolutionary food and ambiance.
The Russian place is not affiliated with Rasputin after all.
Where to find live shellfish and sea urchin, Russian treats and beer, real Hawaiian coffee, and an old school Reagle Beagle vibe in The South Bay.
The new Russian burger at Umami is only missing one key ingredient.
Where to find Russian smoked ribs and fish, baked kefir, carafes of vodka, and freshly baked rye bread in West Hollywood.
Could this be a sign of a solo project to come?
Kulich, paska, and smoked chicken are readily available to enhance your spring feasts.
Just how realistic was the Brighton Beach nightclub's appearance on last night's show?
A swank newcomer in Gramercy.
When is a spa-restaurant not just a spa-restaurant?
A Brighton Beach landmark restaurant has boardwalk seating again, but only after a big cash payout.