The Scoop has the menu.
Showing 1-11 of 11 posts
February 27th's last-call crab feed will feature homemade kimchi from Russell Moore's personal stash.
The Oakland chef popped up in New York on the 'Today' show this morning.
Food & Wine is doing a poll this year, separate from their editorial choices for Best New Chefs, for "The People's Best New Chef."
Rikki Garcia, most recently of the Village Pub and formerly at Brick, moves into the pastry seat.
We see this new how-to as fraught with potential for holiday disasters.
For a prix fixe of $28-32, enjoy a perfect boudin blanc.
In the first of a series, we look at whether the wallet-friendly boudin blanc at Show Dogs stands up to the $22 version at Camino.
"He sent out these empanadas in the middle of the meal, as if it was a pasta course or something."
"I basically lied and told Alice [Waters] I knew how to make it, and I spent the next twelve hours figuring it out on my own."
From Commis to Camino, Oakland truly came into its own as a dining haven in '09.