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New York Magazine
Displaying all articles tagged:
Russ And Daughters
The New York Larder
Classic and Contemporary Takes on 11 Favorites of the New York Kitchen
All of them, we’d wager, would pass muster with the most discriminating grandma as well as a Smorgasburg-crazed 20-something.
Around the World in 25 Shops: Where to Buy International Food in New York
Whether you’re searching for Romanian pork rinds or Filipino banana sauce.
First Look at Russ & Daughters Cafe, Opening Tomorrow
Not only big news in bagel-and-lox circles, but a huge event in the course of New York gastronomic history.
The Grub Street Diet
Spencer Sweeney Heads Uptown for Caviar at La Grenouille and Burgers at Big
“The Chinese bakeries were just starting to open, so I stopped in one of those and I had a steamed bun with Chinese sausage inside it and a small coffee with milk and one sugar.”
New York Chef Seamus Mullen Comes to S.F. Next Week; Russ & Daughters’
Mullen has a new book called ‘Hero Food’ that focuses on ingredients he says have helped him feel better living with rheumatoid arthritis.
How the ‘Lox Sherpa’ of Russ & Daughters Kept His Cool During Sandy
From thin air to thin slices.
Russ & Daughters Offers New-Catch Holland Herring in Sandwich Form
It’s modeled after a popular Dutch street food.
LES Tips From Russ and Daughters’ Owner
Take his advice.
Oceana Adds Lobster-Roll Cart; New Catch Herring Season Begins
And more, in our daily roundup of neighborhood news.
Debi Mazar Cooks Like ‘Mama,’ Misses New York Bagels
“I thought, I’ll have a glass of Chianti, fuck it, ‘cause I’m stuck at home taking care of the sick. I’m basically Nurse Ratched over here.”
What to Eat
U.N. Lifts Beluga Ban, But What Does That Mean for New York’s Caviar
Will you once again be able to score wild Caspian Sea caviar?