Is Laurent Gras the Chef at Enduro? [Update: No, But Another L20 Chef Is]
Forget everything you thought you knew about cheesecake.
Forget everything you thought you knew about cheesecake.
Is it proof that Wolfgang Puck is not interested in the space or simply red herring?
Seems loyal Le Bec-ers like the idea of making more frequent visits, but not at $150 and eight courses.
Owners say a huge offer has been made on their real-estate.
So far there's no reason given for the barbecue sandwiches joint closing so abruptly.
In recent years the dirty old jiggle joint was gussied up and affixed with a fake sign out front.
The chef confirms he would like to focus on "very simple" seafood.
Tyler Stonebreaker and Michael Smith of Creative Space are opening the brand's first Southern California branch.
The move could offer the neighborhood's comatose nights a much needed shot in the arm.
The chef is remaining mum about what's next for him.
Rumor has it that Heston is coming to town.
The chef cooks and signs books at The Strand House, and sidesteps rumors of his future L.A. plans.
An inside source says the restaurateur was given an ultimatum last month.
The Goose has not landed, but hopefully soon.
L'Atelier de Joël Robuchon will close and be replaced by another high-end restaurant this year, according to sources.
Following frequent chef and menu changes, the critically-boosted restaurant is at the center of shutter rumors.