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Displaying all articles tagged:
Rosie’s
The Dish
June 30, 2015
Check Out This Cheesy Spin on Chicharrón at Rosie’s
Marc Meyer’s riff is less taco and more frico, with lacy shards of baked cheese.
By
Robin Raisfeld
and
Rob Patronite
Openings
Apr. 29, 2015
Rosie’s, Now Open, Is Serving Fresh-Masa Quesadillas and Al Pastor Tacos
From the team behind Vic’s, Cookshop, and Hundred Acres.
By
Sierra Tishgart
Openings
Feb. 26, 2015
First Look at Rosie’s, Opening Next Month in the East Village
Chef Marc Meyer plans to showcase traditional Mexican dishes, from tacos to Veracruz-style whole roasted fish.
By
Robin Raisfeld
and
Rob Patronite
Fall Preview 2014
Aug. 24, 2014
Fall Preview: Mexican-Restaurant News
Including Alegre, Rosie’s, and Tacuba.
By
Robin Raisfeld
and
Rob Patronite