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New York Magazine
Displaying all articles tagged:
13 Rose Wines You Really Ought to Drink Before Summer’s Over
A pro shares his picks at Bar Primi, Claudette, and the new Corkbuzz.
Mario Batali Signing at Mozza2Go; Moon Juice Opening in Venice
The red-headed chef will put his pen to your copy of
Bagatelle Barging Onto La Cienega, Have An Early Look Inside
The opening forms a Euro-heavy triumvirate, along with nearby Rose and Fig & Olive.
Bagatelle Opening First Week of December with Scott Quinn in the Kitchen
The brand is trying to ditch the whole “boozy brunch” stereotype with new and improved chefs.
A Sneak Peak at Alex Ott’s Cocktails, Coming to Rosé on Friday
The libations are fruit heavy and mostly clear, with shout-outs to stars of French cinema.
Jay Sips Julianne
Jay McInerney’s new wine column debuts, with an intriguing reference to Julianne Moore.
Mariah Carey Leaps Into Wine Business; Gordon Ramsay Set to Start Tweeting
The singer is releasing a rose and television’s most fiery chef plans to go viral.
Greene Grape’s Marketing Strategy: *%$&ing Wine and Feeling Fine
Oh no they didn’t: “Pink in a Box.”
What to Drink This Summer: Sparkling Rosé
Gary Vaynerchuk suggests five bottles for less than $20.
French Don’t Want to See Their Precious Rosé Diluted
The French are in a huff about a European Union proposal that would lift a ban on “blended rosés.”