The founders of Pebble Beach Food & Wine are bringing a similar set-up of chefs to L.A., leading some to wonder about Wolfgang Puck's involvement.
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Michael Voltaggio, Akasha Richmond, Nate Appleman, and Mario Batali share what they love about Jon Shook and Vinny Dotolo.
L.A.'s rising talent in the kitchen and behind the concepts are named.
Bouchon Bistro Beverly Hills has a star-filled grand-opening.
Chef de cuisine Rory Herrmann explains who and what is coming to Bouchon Beverly Hills, via New York and Yountville.