Among the many recipes, STK's Daniel Long will combine homemade horchata with cognac and orange blossom water.
Rivera and La Vida vet Joseph Panarello is currently serving Shelly Cooper's original menu.
Rivera releases a phone number so their chef can explain his ambitious new menus while you eat.
Don't be completely surprised if Wolfgang Puck's next restaurant is a simple taqueria.
Bayless, even when AWOL, keeps packing them in, but when will the restaurant learn to stow the clipboard away?
You can find Michael Voltaggio and Ludo Lefebvre at three out of four.
The two eschew Red O and Rivera for a chain.
Steven Arroyo previewed his forthcoming taco shop Esculea, among other surprises.
Local Mexican food legends team up with Northern vintners.
The artistic chef breaks down his Downtown restaurant into four sections where different cuisine is explored.
The star bartender will preview new drinks for Rivera and the future R26.
Luca Giorgetti's sequel to Basic Bites sounds like an Italian Tender Greens.
Neal and Amy Fraser's restaurant will return in 2011 in a gorgeous construction Downtown.
Downtown's modern Mexican might come west while Travis Lett is rumored to be considering a new direction.
L.A.'s critics win big during two awards ceremonies, while chefs and restaurants are passed up.
Devin Espinosa will start the series with pre-prohibition libations.
Sedlar will prepare two recipes and a hand-made cocktail for $20.
A pastry chef takes home "Best Dish" honors for the first time.
Downtown's nightlife king goes South of the Border in new Mezcal club.